How to Make Yummy quick sausage & bean chili
quick sausage & bean chili. Sausages are quick and easy to cook and lend themselves well to a variety of sauces. Pasta, sauce, and sausages, what could be a better combination? The sausage meat adds great flavour to a simple dish.
Short on time between work, kids, errands and keeping the house clean? These quick sausage recipes are just what you need for busy evenings when all you need to do is. A classic recipe made super simple. sausages cooked with tomatoes and topped with a crispy crumb. You can cook quick sausage & bean chili using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of quick sausage & bean chili
- It’s 2 packages of beef fully cooked smoked sausage rolls.
- It’s 2 can of stewed tomatoes with bell pepper & onions.
- It’s 1 can of great northern beans , rinsed & drained.
- Prepare 1 packages of your favorite chili seasoning.
- It’s 1 can of large can of pinto beans.
- You need 3 tsp of sugar.
- You need 1/2 tsp of salt.
- It’s 1/4 tsp of pepper.
- Prepare 1 can of tomato sauce.
Sausage began as a way to preserve meat but now it's an internationally enjoyed food. Learn about the basics, as well as some of the most popular sausage varieties. We can take it to camping, with out being to worry about meat spoiling. We lost power from "SANDY STORM" ; for two weeks that all the meats had SPOILED.
quick sausage & bean chili step by step
- brown smoked sausage an set aside.
- open cans of beans and rinse then drain, transfer them to a large pot, add all other ingridents..
- add the smoked sausage to pot, set burner on med low and simmer for half an hour..
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