How to Cook Perfect Crazy Quick Chili con Carne
Crazy Quick Chili con Carne. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Wrap it up in a tortilla with shredded lettuce, chopped tomatoes and guacamole for a great burrito.
Quick chili recipe with all the flavor of a slow-cooked chili con carne. My second trick is to add some stout and coco powder to the chili. Dark beers like stout are loaded with umami producing amino acids, and together with a little coco powder it adds a smoky caramel flavor that makes the chili taste. You can have Crazy Quick Chili con Carne using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Crazy Quick Chili con Carne
- Prepare 1/2 lb of ground beef.
- Prepare 4 clove of garlic.
- Prepare 1 large of yellow onion.
- Prepare 1 can of diced tomatoes.
- Prepare 1 can of kidney beans.
- Prepare 1/2 packages of mccormick chili con carne seasoning.
- Prepare 1 pinch of paprika.
- Prepare 1 pinch of cayenne pepper.
- You need 2 tsp of sugar (optional).
- Prepare 1 of salt & pepper to taste.
- Prepare 1 of oil.
This is a flavorful chili made with beans and ground beef, along with tomatoes, chile peppers, bell pepper, and spices and chili powder. Basic Chili Con Carne With Beef and Beans. This recipe is adapted from a wonderful cookbook, Mennonite Country-Style Recipes. It is a fantastically quick chili that can be made ahead and kept warm in a crockpot!
Crazy Quick Chili con Carne instructions
- Heat about 1tablespoon of oil in a pot. Add minced garlic and cook until fragrant..
- Add the ground beef and cook until done. Remove rendered fat from the pot..
- Add in the chopped onion and saute for 1 min. Then add the diced tomatoes-pour in the contents of the whole can..
- Rinse the kidney beans (to remove the salt) and pour in the contents of the whole can into the mix..
- Add the cayenne, paprika, sugar, salt and pepper according to taste..
- ***I like mine with sourcream and cheese on top 🙂 with slices of cheese quesadilla on the side..
Reviews for: Photos of Award Winning Chili Con Carne. Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to prepare, but the results are well worth it. Because you end up with such a large amount, it is perfect for picnics and potlucks; you can also easily freeze or refrigerate any leftovers to eat another time. "Chili con Carne". Three little words that describe such a wonderful meal.