Recipe: Appetizing Hearty Shrimp In Chili Sauce With Potatoes

Hearty Shrimp In Chili Sauce With Potatoes. Juicy prawns / shrimp in a sweet sticky, spicy, garlicky sauce. A quick dinner that tastes like a homemade Chilli SUBS: Another hot or chilli sauce with a similar consistency (a ketchup thickness). Tonight I prepared the Asian Chili Garlic Shrimp and it was divine.

Thai Sweet Chili SauceJeanette's Healthy Living. Spicy Shrimp Stir Fry or Ebi Chili (エビチリ / エビのチリソース) is a popular Japan dish with Chinese origins. Succulent shrimp stir fry in a fragrant and aromatic garlic ginger sauce with spicy doubanjiang. You can cook Hearty Shrimp In Chili Sauce With Potatoes using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Hearty Shrimp In Chili Sauce With Potatoes

1. You need 2 large of Potatoes.
2. Prepare 1 of i used 12 Shrimp.
3. It’s 1 large of Onion.
4. Prepare 1/2 tsp of ☆ Grated garlic.
5. You need 1/2 tsp of ☆ Grated ginger.
6. Prepare 1 tsp of ☆ Doubanjiang.
7. Prepare 2 tbsp of or more Sesame oil.
8. Prepare 1 of Fresh parsley.
9. Prepare of Chili sauce ingredients:.
10. It’s 3 tbsp of ● Ketchup.
11. Prepare 3 tbsp of ● Water.
12. You need 1 tbsp of ● Sake.
13. Prepare 1 tbsp of ●Soy sauce.
14. You need 1/2 tbsp of ● Katakuriko.

Serve with steamed rice and some healthy vegetables. Shrimp in Chili Sauce, often called "Ebi Chili" in Japanese, is stir-fried shrimp in a flavorful ginger-garlic chili sauce. This is not a traditional Japanese dish, but it is one of the most popular kinds of Chinese food for Japanese home cooking, like Gyoza and Mabo. I love shrimp, especially when I cook shrimp with chili.

Hearty Shrimp In Chili Sauce With Potatoes instructions

1. Cut up the potatoes with the skins still on into bite sized pieces. Put in a heatproof dish, cover with plastic wrap and microwave until a skewer goes through easily. I microwaved them for 3 minutes at 1000w..
2. Cut the onion into 1 cm wide wedges. Cut a slit into the backs of the shrimp, and remove the digestive tract. Combine the ● ingredients..
3. Put the sesame oil and the ☆ ingredients in a frying pan and turn on the heat..
4. When it starts to smell fragrant add in the shrimp and cook on both sides. They don't have to be cooked through at this point..
5. Add the onion and stir fry until wilted..
6. When the onion and shrimp are cooked, add the potato pieces, stir fry quickly and turn off the heat..
7. Add the combined sauce ingredients, mix together and it's done..
8. Transfer to serving plates, sprinkle with parsley to taste, and enjoy..

This chili shrimp recipe is made of shrimp, Thai sweet chili sauce and lime. This sweet chili sauce recipe only has agave nectar, sriracha sauce, and rice wine vinegar. It's a bit spicy, so if you're a fan of more mild flavors leave out the chili powder. Sweet Potatoes Stuffed with Shrimp and Salsa. The top countries of suppliers are.