How to Cook Perfect #Cheese-Chilli

#Cheese-Chilli.

You can have #Cheese-Chilli using 21 ingredients and 7 steps. Here is how you cook it.

Ingredients of #Cheese-Chilli

1. It’s of Paneer – 200 grams cubed.
2. Prepare of Onion – 1 large peeled and cubed.
3. You need of Capsicum / Bell Pepper – 1 large cubed.
4. Prepare of Garlic – 6 fat cloves chopped finely.
5. It’s of Ginger – 2 cm piece chopped finely.
6. Prepare of Green Chilli – 3 cut in diagnols.
7. You need to taste of Salt.
8. Prepare 1 tsp of Sugar.
9. Prepare of Tomato ketchup – 2 tbsps or to taste.
10. You need of Red Chilli Sauce – 1 tbsp (or paste) or to taste.
11. It’s of Green Chilli Sauce – 1 tbsp or to taste.
12. You need of Soy Sauce – 2 tsp or to taste.
13. It’s of Vinegar – 1 tsp or to taste.
14. You need 1 tbsp of Chilli Powder.
15. Prepare of For Frying…..
16. It’s 3 tbsps of All Purpose Flour.
17. It’s to taste of Salt.
18. Prepare 6 tbsps of Corn Flour.
19. It’s 2 tsp of Pepper Powder.
20. It’s 1 tsp of Soya Sauce.
21. It’s of Oil – for frying.

#Cheese-Chilli step by step

1. Heat 4 tblspn of oil in a pan. Take all the ingredients given for frying in a bowl, add in water and make it to slightly thin batter. Dip the paneer in the batter and fry till golden. Remove it to a plate..
2. Mix all the sauces in a bowl and set aside..
3. Now in the remaining oil(if there is no oil, add a tsp more oil). Add in ginger, garlic and chillies..
4. Saute for a minute. Add in onions, capsicum and saute for couple more minute..
5. Add in onions, capsicum and saute for couple more minute. Add in salt, sugar and mix well..
6. Add in chilli powder and sauces and mix well. Cook for couple of minutes. Add in the fried paneer and toss..
7. Transfer into a serving bowl,Serve hot..