Easiest Way to Prepare Yummy Chilli chicken with rice

Chilli chicken with rice. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home. Put over white rice and used poblano peppers instead of green pepper.

Lift the chicken and onions out of the tin and onto a big plate. Turn the oven to low and keep the chicken warm, uncovered. Place the tin on the hob To serve, spoon the sauce and garlic over and around the chicken and scatter with the remaining chilli. You can have Chilli chicken with rice using 11 ingredients and 11 steps. Here is how you cook it.

Ingredients of Chilli chicken with rice

1. It’s of Chicken 1\2 kg.
2. It’s 3 of Capsicum.
3. You need 1 tsp of Ginger garlic paste.
4. It’s of Salt as per taste.
5. You need of Tomato puree.
6. Prepare of Oil.
7. Prepare 1 tsp of Black pepper.
8. Prepare of Soya sauce 4 taps.
9. You need of Onion I medium.
10. You need 3 cup of Rice boiled or black pepper rice.
11. It’s tsp of Zeera (CUMMIN)1 +1\2.

Serve with the rice salad, salsa and wedges. Place chilli sauce and ginger sauce into mini dipping bowls. Check out my other Hainanese Chicken Rice. Chicken poached in a flavourful stock, served with rice boiled in a similar liquid: Hainanese chicken rice is one of Singapore's most iconic dishes.

Chilli chicken with rice instructions

1. Cut the chicken in cubes.
2. Place a wok on the stove and put 1\2 cup oil, ginger garlic paste and chicken in it..
3. Cook the chicken till the colour changes..
4. Using a separate wok or pan saute finely cut in cubed onion and capsicum..
5. After you saute the onion and capsicum mix them with the chicken and other ingredients in the wok..
6. Now add 1 cup tomato puree in it..
7. It is time to add the salt (as per taste, I added 1 and half tsp) and black pepper (1 tsp) in it..
8. Cook for 5 to 10 minutes..
9. To partner it up boil 3 cups of rice and add some black pepper and zeera in it to make it spicy and tasty..
10. Now dish out the chilli chicken and also the rice..
11. Eat while hot..

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