Recipe: Appetizing My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍
My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍. No Tortilla Chicken Enchilada Bake Recipe. Layer the bottom of caserole dish with shredded chicken. Top with the peppers and onions.
Doritos Spicy Sweet Chili Tortillas Chips Review – One of my favorite new Doritos Flavors. Watch now to learn how to layer the ingredients for this Enchilada Bake! Cover with layers of half each of the meat mixture, sour cream and cheese. You can cook My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍 using 14 ingredients and 12 steps. Here is how you achieve that.
Ingredients of My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍
- It’s 2 tbsp of virgin Olive Oil.
- You need 1 medium of Onion.
- It’s 400 grams of Minced Beef.
- It’s 3 large of Tomatoes.
- Prepare 2 tbsp of Sweet Hot Chilli Sauce.
- Prepare 1/4 of sweet Pepper chopped.
- It’s 1/2 of Another Sweet Pepper a different colour.
- You need 1 handful of Loose Sweet Corn.
- It’s 1 can of Chopped Tomatoes.
- Prepare 1/2 can of Red Kidney Beans.
- Prepare 3 of Chorizo Sausages, skin off and cut up.
- Prepare to taste of Salt & Pepper.
- You need 1 of Beef cube or bouillon, mixed in 1/4 cup of boiling water.
- It’s 3 of Tortillas.
Delicious chicken enchilada casserole layered with sweet potatoes, corn tortillas, and an amazing BBQ enchilada Sometimes just the slightest smell of garlic, chili peppers and cilantro bring childhood moments rushing back to me. I remember my Mother soaking pinto beans overnight and preparing the. These Baked Tortilla Chips are made using store-bought corn tortillas. Then, they're spiced up with a combination of smoky chili powder, cumin and lime zest.
My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍 instructions
- Ingredients.
- Add the onions to your large fry pan, then add the meat and fry for 3- 4 minutes. Then add the Chorizo and fry for a further 5 minutes..
- Add the salt & black pepper to taste, stir in and add the kidney beans then the sweet corn.
- Next add the tin of tomatoes and stir in. Then add the beef cube in water and stir in.
- Add the sweet peppers and tomatoes cut up and mix ..
- Let it simmer for 5 minutes ..
- If it is too dry looking, just add a quarter of cup of boiling water and stir.
- Now get your tortilla and place on the bottom of a greased oven dish a round one would be good..
- Add 3 ladles of your meat mixture and spread around and pat down. Repeat this with another tortilla. Leave enough mixture for the 3rd layer..
- On top of the mixture, grate cheese and cover all over the top. Any cheese you prefer I'm using Cheddar but chili cheese would be good ..
- Put in a 170°C/gas mark 6 preheated oven cover with foil wrap and bake for 15 – 20 minutes. If you prepare this earlier and have it later you will need to put it in the oven for 30- 45 minutes to cook through and crisp around the edge.
- Serve with a Crispy Salad and Crusty Bread . 😊.
Cut each tortilla into wedges or strips and arrange in a single layer on a cookie sheet coated with olive oil spray. Homemade Baked Tortilla Bowls – How to Make A Taco Bowl! Most 'taco salads' out there can be deceivingly unhealthy. And, with homemade baked tortilla bowls, you can make a fuel-filled tortilla choice for yourself. If you want a meaty vegan chili, TVP soy granules are the way to go!