Recipe: Yummy Slow-Cooker Jalapeño Chicken Chili

Slow-Cooker Jalapeño Chicken Chili. Ingredients in Slow Cooker Chicken Chili. Everything goes into the slow cooker at once. Garlic, Salt, Dried Oregano, Chili Powder, & Cumin: Each ingredient adds depth and flavor.

You are going to love this healthy slow cooker chicken and butternut squash chili and whole wheat jalapeno cornbread to compliment the soup. This easy Slow Cooker Paleo Jalapeno Popper Chicken Chili recipe is perfect for Fall, football games, and chili season! This delicious, hearty, bean-less chili recipe made in the slow cooker with ground chicken, ground beef and sweet potatoes – the perfect combination. You can cook Slow-Cooker Jalapeño Chicken Chili using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Slow-Cooker Jalapeño Chicken Chili

1. You need 2 lb of chicken breast.
2. You need 5-6 of md/lg jalapeños (diced).
3. You need 1/2 of lg White onion (diced).
4. It’s 1 of Red bell pepper (diced).
5. You need 2 cloves of garlic (minced).
6. It’s 2 cups of chicken broth.
7. It’s 1 can of White Northern beans (drained and rinsed).
8. It’s 1 tbs of fresh cracked pepper.
9. It’s 1 tbs of Mexican oregano.
10. It’s 1 tbs of cumin.
11. It’s 3 tsp of chipotle chili powder.
12. Prepare 2 tsp of Sea salt.
13. You need 8 Oz of Cream cheese (softened).
14. You need 4 Oz of sour cream.
15. Prepare 1/4 cup of cilantro (chopped).
16. Prepare 1/4 cup of Green onions (chopped).

The chicken comes together in the slow cooker! Every time I use the slow cooker, I'm always reminded that I do not use that thing ENOUGH. The meat always comes out so tender and I feel like its just one of those "out of sight out of mind" things and I can live a little freely for the few short but sweet. Every Super Bowl, my friends and I look forward to a giant, hot bowl of chili to eat while watching the game.

Slow-Cooker Jalapeño Chicken Chili instructions

1. Place diced jalapeños, onions, garlic, bell pepper, chicken broth, beans, and seasonings to crockpot. Stir to combine..
2. Please chicken breasts on top of mixture in crockpot. Set crockpot on low for 7-8 hours..
3. 1/2 way through turn chicken and continue cooking..
4. Remove chicken and shred. Return shredded chicken to crockpot and add cream cheese. Stir well making sure cream cheese is melted. Cook for an additional 30 minutes..
5. Turn off heat and add cilantro and green onions right before serving..
6. Garnish with cheese of your choice, tortilla chips or avocado..

If I ever took it off the menu, I don't think they My favorite pairing for chili is jalapeño corn muffins. They are delicate, light, spongy, slightly spicy and sweet. Combine your loves of spicy appetizers and sandwiches with this fabulous slow-cooker rrecipe! Grilled Cheese, Bacon and Jalapeño Sandwiches. How to Make Slow Cooker White Chicken Chili – Step by Step Photos.