Recipe: Tasty Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce
Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce. Great recipe for Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce. Hubbalicious and I were feeling a wings and poppers night, so I came up with these with whatever was in the fridge. It's a small batch, but you can easily double it.
Jalapeño Poppers ~ Easy and Delicious! A quick and easy versatile sauce recipe made with roasted jalapeno peppers, perfect as a dip for light seafood, like crab claws, or for serving over tacos You'll typically see stone crab claws served with a. This Jalapeno Sauce was a huge hit with my family! You can cook Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce
- It’s 5-7 of jalapeños, cut in half vertically and deveined and deseeded.
- It’s 4 oz. of (1/2 a brick) cream cheese, brought to room temp.
- It’s 1/2 cup of shredded cheese – Jack, Pepper Jack, Colby Jack would all work.
- You need 1/4 teaspoon of onion powder.
- You need 1/8 teaspoon of garlic powder.
- Prepare 3-4 sprigs of chopped cilantro for the cream cheese mix.
- You need of optional: 3/4 sprigs chopped cilantro for garnish.
- Prepare of optional: a 1-inch wide strip of red bell pepper, minced, for garnish.
- You need of optional: 1/2 teaspoon oil for the garnish.
- You need 1/4-1/3 cup of Thai Sweet Chili Sauce (I use Mae Ploy brand) for drizzling and/or dipping.
I made it when i was working on some burritos for lunch. Recipe is simple and its super easy to make. We are chilli people so we liked it very spicy. A quick and easy versatile sauce recipe made with roasted jalapeno peppers, perfect as a dip for light seafood, like crab claws, or for serving over tacos and Mexican dishes.
Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce step by step
- Preheat oven to 400F..
- In a medium mixing bowl, mix cream cheese, cheese, onion powder, garlic powder, and chopped cilantro and mix with fork until thoroughly incorporated..
- Fill jalapeño halves with filling. I like a good pepper to filling ratio, so I mostly just fill it level, but you can add a little more if you like..
- Mix the garnish cilantro and red bell pepper with the oil and sprinkle over the poppers..
- Put poppers on a baking sheet or baking dish and roast for 30 to 45 minutes depending on the size of the peppers and how soft you like them. I like my roasted peppers cooked completely through to really bring out the roasted flavor and sweetness. About 25 minutes into roasting, you might like to tent the poppers with foil if you don't want the filling to brown anymore (or burn)..
- Transfer to a plate or platter and serve with Thai Sweet Chili Sauce either drizzled atop or on the side for dipping..
- Enjoy! :).
Check out these gorgeous red and green jalapeno peppers we picked up from the market the other day. If so then this easy Jalapeno Hot Sauce recipe is a good option for your next homemade batch. If you're new to homemade hot sauce I think you'll find it surprisingly easy to make — just keep in mind that you'll need extremely high doses of acidity and heat to give each drop that familiar tangy zip. Homemade Sweet chili sauce is perfectly balanced so it's not more sweet than spicy, or more spicy than sweet. It has a nice medium heat.