Easiest Way to Prepare Perfect Chocolate Chilli Mousse

Chocolate Chilli Mousse. First of all melt the chocolate in a bain marie or an oven safe bowl Add the butter, the powdered chilli and the egg yolks. Mix it together until smooth and then leave it to cool a bit. This dessert is a gorgeous sweet treat that doesn't contain too much sugar and has the added surprise of a little spicy kick to it.

It's a hug in a cup. This decadent mousse will satisfy all your chocolate cravings, so you can forget about a serve of guilt on the side. A rich chocolate mousse is given a Mexican twist, thanks to the addition of chilli powder in this glorious recipe from Karen Burns-Booth. You can cook Chocolate Chilli Mousse using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chocolate Chilli Mousse

1. Prepare 200 ml of Fresh cream.
2. Prepare 250 gm of Dark Chocolate.
3. Prepare 1 of Fresh red chilli.
4. You need as needed of Choco chips for garnish.
5. It’s 1 tsp of Vegetarian Gelatine.
6. Prepare 2 tsp of Water warm to mix the Gelatine.

Chilli and chocolate may seem like a strange combination, but they work brilliantly together – honest! The mousse was slightly (but not overly) spicy and the coffee perfectly complemented the taste of the dark Add the melted chocolate, chilli powder, espresso and milk and mix well until combined. Find more parenting information, easy family recipes, activities, product trials, competitions and more on Kidspot. Rich chocolate mousse that's sweetened with dates!

Chocolate Chilli Mousse instructions

1. Finely make a paste of 3/4 of the fresh red chilli..
2. In a double boiler melt the chocolate..
3. Mix the chilli paste to it and rest of the part cut them diagonally for garnish..
4. Take fresh cream and nicely whipp it to form peaks..
5. Warm the water and mix the gelatine till it gets transparent..
6. Now mix all the ingredients like cream, chocolate, and gelatine and put them in individual cups..
7. We can increase the quantity of chocolate if you wish to by 50-80 gms..
8. Garnish with red chilli and choco chips..

Smooth and creamy chocolate mousse made vegan by using silken tofu as the base. I like to think that since the tofu has protein it makes this even a bit healthy! For the ingredients I recommend almond or. Serve in goblets topped with more whipped cream and shaved. Chocolate mousse made according to Julia Child's recipe.