Recipe: Delicious Vegetarian (Vegan) Five Bean Chunky Chili

Vegetarian (Vegan) Five Bean Chunky Chili. This is a hearty bean and vegetable chili, promised to warm you from your belly to your toes on those lazy, cold winter days. It's simple to prepare, tastes delicious, can meet vegan considerations, and is heart healthy. Vegetarian (Vegan) Five Bean Chunky Chili.

Add the kidney beans in chilli sauce, tomatoes, haricot beans, adzuki beans, salt and sugar, then stir thoroughly to combine. If spicier chili is desired, add additional Tabasco sauce. In a Dutch oven, saute green pepper, onion and garlic in oil until tender. You can have Vegetarian (Vegan) Five Bean Chunky Chili using 30 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vegetarian (Vegan) Five Bean Chunky Chili

1. You need of Base.
2. It’s 2 of onions (small, sweet, yellow, chopped small).
3. You need 1/2 of onion (large, purple, chopped rough).
4. Prepare 1 of carrot (chopped chunky).
5. It’s 2 of celery stalks (chopped, chunky).
6. You need 12 oz of mushrooms (baby Bella, some stems removed).
7. It’s 1/4 cup of grapeseed oil.
8. It’s 4 oz of olives (black, sliced).
9. It’s 1 can of corn (sweet, drained).
10. Prepare 1 can of beans (navy, drained).
11. Prepare 1 can of beans (red, drained).
12. Prepare 1 can of beans (black, drained).
13. It’s 1 can of beans (kidney, drained).
14. It’s 1 can of beans (pinto, drained).
15. It’s 1 can of tomatoes (diced).
16. Prepare 1 can of tomatoes (rotel).
17. You need 12 oz of beer (brown, or dark – I use Newcastle).
18. It’s 3 envelope of Chili Seasonings.
19. Prepare 1/4 cup of honey (or brown sugar).
20. You need 1 tbsp of chocolate powder.
21. It’s 1 of pepper (bell, orange).
22. Prepare 1 of pepper (bell, red).
23. It’s of Optional.
24. You need 1 of Shredded Cheese.
25. Prepare 1 of White Rice.
26. You need 6 of chipotle peppers.
27. Prepare 1 bunch of onions (green, chopped).
28. Prepare 1 bunch of Cilantro (chopped).
29. It’s 1 of sour cream.
30. Prepare 1 of Tortilla Chips.

Stir in all remaining ingredients; bring to a boil. Five Bean Vegetarian Chili – A healthy, yet hearty vegetarian five-bean chili with savory spices! Oh I cannot tell you how much I love walking around barefoot on the new floor. I love stepping out of my bedroom and into the hallway to feel cool, clean, brand spanking new hardwood under my toes.

Vegetarian (Vegan) Five Bean Chunky Chili step by step

1. Sautee yellow onions over medium high heat with grapeseed oil until brown and see through..
2. Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low..
3. Add sauteed onions to crock pot mixture. And chipotle peppers..
4. Cook on low until vegetables are desired texture / consistency. Three to Four hours, stirring occasionally..
5. Serve with rice, salad, chips, cornbread, or by itself..
6. Garnish with cilantro, green onions, cheese, sour cream, salsa..

In a large Dutch oven or heavy-bottomed pot over medium heat, warm the olive oil until shimmering. Add the chopped onion, bell pepper, carrot, celery and ¼ teaspoon of the salt. Vegetarian Vegan Chunky Chili Vegan Chunky Chili. Vegetarian (Vegan) Five Bean Chunky Chili. Hearty winter food that is perfect for a mid week after work supper.