Recipe: Perfect Turkey & veggie chili

5 July 2020 | Category Chili Recipe

Turkey & veggie chili. Turkey (Turkish: Türkiye [ˈtyɾcije]), officially the Republic of Turkey (Turkish: Türkiye Cumhuriyeti [ˈtyɾcije dʒumˈhuːɾijeti] (listen)), is a transcontinental country located mainly on the Anatolian. For the bird, see Turkey (bird). Turkey, known officially as the Republic of Turkey (Türkiye Cumhuriyeti) is a Eurasian country that stretches across the Anatolian peninsula in southwest Asia and the Balkan region of southeastern Europe.

Turkey & veggie chili A sunny escape, a wonder of ancient ruins, and a dynamic country stirring with life—Turkey is a multilayered delight. Blessed by a Mediterranean climate and a rich. Turkey (Turkish: Türkiye) is a country located on the Mediterranean region of Eurasia, in spite of the fact that it is associated as an integral part of the Greater Middle East region respectively, due to the social and religious affiliation. You can have Turkey & veggie chili using 19 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Turkey & veggie chili

  1. It’s 1 of zucchini, sliced.
  2. It’s 1 of onion, diced.
  3. Prepare 4-6 cloves of garlic, minced.
  4. It’s 1 lb of ground turkey.
  5. It’s 1 cup of corn.
  6. Prepare 2-3 handfuls of spinach, chopped.
  7. It’s 1 jar (28 oz) of crushed tomatoes.
  8. Prepare 1 can of black beans, drained & rinsed.
  9. It’s 1 can of kidney beans, drained & rinsed.
  10. You need 2 tbsp of chili powder.
  11. You need 2 tbsp of cumin.
  12. Prepare 2 tsp of oregano.
  13. You need to taste of Salt & pepper.
  14. You need of Olive oil.
  15. Prepare 1 of avocado, diced.
  16. Prepare to taste of Shredded cheese.
  17. It’s pieces of Tortilla chips, broken into small.
  18. You need to taste of Sour cream.
  19. Prepare of Chicken stock (optional).

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Turkey & veggie chili instructions

  1. In a large pot, heat about 2-3 tbsp olive oil. Add onion and zucchini and cook until almost done..
  2. Add chili powder, cumin and garlic, stir well and cook for just a couple minutes to release flavors..
  3. Remove onion/zucchini mix and set aside. Add turkey to same pot and cook until browned..
  4. Add onion/zucchini mixture back to pot. Add tomatoes, black beans, kidney beans, corn, spinach, oregano and salt & pepper. Stir well..
  5. If chili doesn't look soupy enough (not enough liquid) add some chicken stock until desired consistency is reached. Note: be careful not to add too much as chili gets more soupy as it cooks..
  6. Bring to a boil, then turn heat down to low, cover and cook for 20 minutes..
  7. Top with shredded cheese, sour cream, avocado and tortilla chips..
  8. All done! Enjoy.

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Recipe: Perfect Turkey & veggie chili | | 4.5