Recipe: Tasty Christi's Tuna, Bacon, Green Chili, & Cheese Melt

Christi's Tuna, Bacon, Green Chili, & Cheese Melt. Tuna in Padang Sauce Green Chili. Inspired by Padang, a region in Sumatra where many Indonesian famous dishes are from, this flavour is a popular choice for many. This variantis only mildly spicy, so you don't need to worry that you'll sweat.

Sometimes I include chopped onions scallions fresh mushrooms and/or bell peppers. Scallops with Avocado and Bacon. acourseofevents: Tuna cucumber sashimi. Anders Schønnemann Photography (via Pin by Back Stage on FOOD Holiday Recipe: Tuna Loin With Black Radish and Passionfruit Coulis From Blue Duck Tavern's Sebastien Archambault You can cook Christi's Tuna, Bacon, Green Chili, & Cheese Melt using 7 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Christi's Tuna, Bacon, Green Chili, & Cheese Melt

1. You need 6 slice of Bacon.
2. Prepare 2 tbsp of Mayo.
3. It’s 2 can of White tuna in water.
4. It’s 1 can of 4 oz. can of diced green chili's, or fresh roasted..
5. You need 1 loaf of Fresh baked bread, or rolls. I buy the frozen dough.
6. Prepare 1 of tomato sliced.
7. Prepare 1/2 cup of shredded cheese of your choice or several slices of cheese.

NEW Creations Microwavables® Thai Green Curry Tuna. Tuna Creations® BOLD Thai Chili Style. Directions: In a medium bowl, thoroughly mix tuna, dressing and bacon. This is true loaf we licking This is too low we kicking All on rye.

Christi's Tuna, Bacon, Green Chili, & Cheese Melt step by step

1. Bake bread or rolls as indicated on package.
2. Cook perfect bacon ( see my perfect bacon.).
3. preheat oven to 350.
4. mix tuna & mayo, add salt & pepper.
5. slice tomato.
6. dice green chili's if necessary.
7. cool bread, or rolls slice in half.
8. spread bread with a thin layer of mayo.
9. spread tuna mixture unto bread evenly.
10. spread green chili's on top of tuna.
11. add tomato.
12. add slices of bacon.
13. sprinkle shredded, or place sliced cheese on top.
14. cover with other half of bread.
15. bake at 350 for 15+ minutes until warmed and cheese is melted.

Traditional, gourmet, fast food, with bacon, sliders, with green chili, Juicy Lucy style… the list of variations and toppings is infinite. If there is one food that we had to pick, burgers have to be the most American of them all. tuna, bacon, avocado, green onion, jalapeño, spicy sauce. tuna, green onions, spicy sauce, fried tempura, topped: tuna, avocado, sweet soy reduction & sambal chili paste. Tuna, green onions, spicy sauce, tempura Topping: Tuna, avocado, sweet soy, samba chili. Scallops, shrimp, bacon, green onions, spicy sauce Topping: Smoked Salmon. Greyhound. ruby red moonshine, lime, grapefruit oleo, grapefruit juice. (Plus some green onions if you're feelin' fancy.) Recipe here.