Recipe: Perfect Crock-Pot Vegetarian Chili 🌶️🍲

Crock-Pot Vegetarian Chili 🌶️🍲. This Crockpot Vegetarian Chili is vegan, gluten free, SO healthy, and loaded with veggies, spices, and THREE kinds of beans! The nice thing about this Crockpot Vegetarian Chili Recipe is that it's SO customizable! Swap out the veggies to include your faves, up or lessen the spices to taste.

Crock Pot Vegetarian Chili (Slow Cooker) The Busy Baker. Crock-Pot® Slow Cooker Green Chili Queso Dip Whitneybond. This easy vegetarian crockpot chili is made with black, white, or pinto beans as well as tomatoes. You can have Crock-Pot Vegetarian Chili 🌶️🍲 using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crock-Pot Vegetarian Chili 🌶️🍲

1. Prepare of onion chopped.
2. It’s of canned Yellow corn.
3. You need of Kidney Beans.
4. You need of black beans.
5. It’s of pinto beans.
6. Prepare of Vegtable broth.
7. You need of Garlic (chopped).
8. You need of tomato sauce.
9. It’s of diced tomatoes.
10. You need of diced chilli's.
11. It’s of Italian seasoning.
12. Prepare of Chilli powder.
13. Prepare of Cummin.
14. Prepare of Paprika.
15. Prepare of garlic powder.
16. Prepare of onion powder.
17. You need of Jalapeno (sliced in half) *optional*.
18. It’s of oil.
19. It’s of sugar.

It's a tasty chili to enjoy with cornbread. Tomatoes, cumin, and garlic add robust flavor, along with the chili powder and onions. The chili takes just minutes to prepare with convenient canned beans. Quick, easy, and healthy, this Crock Pot Vegetarian Chili Recipe has been one of my favorites for years.

Crock-Pot Vegetarian Chili 🌶️🍲 step by step

1. Take garlic, jalapeno, onion, and corn and add to your crock pot. Add oil and cover. Let sit on high storing every 5-10min until heated through. During this time take your canned beans and drain the beans and rinse them. Set aside..
2. Once the onion garlic, corn, and Jalapeno are done simmering add in your can of diced tomatoes (do not drain) and diced chillies. Combine well..
3. Add in your drained and rinsed beans. Mix all the ingredients together we'll. Once the vegetables and beans are well combined add 1 cup of Vegtable broth. Then add in your can of tomato sauce..
4. Once the tomato sauce, beans, and begtable mixture is combined add in your spices. (You can add in as little or as much as you like in terms of spices) I have listed the amount I use above as a guide line. I always add a bit of sugar to level out the acidity of the tomatoes..
5. Let set in crock pot on high for 4hrs. (Move to low or warm once heated through if your not going to eat right away.) Top with cheese and serve with corn bread or tortillas! Enjoy!!.

It's perfect for a party, a big family get-together, or to make for leftovers. Everyone loves it, and the deliciously simple recipe will have you saying that this is a keeper! A tasty crock pot chili recipe made in a slow cooker. Easy Crock Pot Vegetarian Chili packed with veggies and beans. This slow cooker chili is so easy to make with pantry staples.