How to Make Delicious Rick's Afterburn Chili
Rick's Afterburn Chili. See recipes for Rick's Afterburn Chili, Ricks cheese sauce too. This chili is very spicy totallyjuvenile. This is an award-winning chili recipe!
Ron's Afterburner Mexican Hot Sauce is hot, spicy, thick, and loaded with flavor. Get the easy recipe for homemade hot sauce made with red chili peppers. Best sellers in Cooking, Food & Wine Magazines. You can cook Rick's Afterburn Chili using 27 ingredients and 8 steps. Here is how you cook it.
Ingredients of Rick's Afterburn Chili
- You need 1/2 cup of dry pinto beans.
- You need 1/2 cup of dry navy beans.
- You need 1/2 cup of dry kidney beans.
- It’s 1 can of baked beans.
- It’s 1 1/2 Pounds of ground beef.
- You need 1 pound of ground spicy Italian sausage.
- It’s 1 of Yellow bell pepper – diced.
- You need 1 of Red bell pepper – diced.
- You need 3 of Habinero peppers – minced.
- You need 3 of Tai chili peppers – minced.
- It’s 3 of jalapeño peppers – sliced.
- It’s 1 cup of beef broth.
- Prepare 1 cup of chicken broth.
- It’s 1 can of tomato sauce.
- You need 1 can of diced tomatoes.
- Prepare 3/4 cup of chilli powder.
- Prepare 2 tsp of white sugar.
- You need 1 cup of chopped onions.
- You need 1 Tbs of Worcestershire sauce.
- It’s 1 Tbs of minced garlic.
- Prepare 1 Tbs of dried oregano.
- It’s 2 tsp of ground cumin.
- You need 1 tsp of dried basil.
- It’s 1 tsp of salt.
- Prepare 1 tsp of coarse ground black pepper.
- Prepare 1 tsp of cayenne pepper.
- You need 1 tsp of paprika.
In order to navigate out of this. I typically make it Texas style (no beans), but I do usually warm up a couple of cans of pintos for the bean-loving crowd to mix into it (known as "people's choice" chili at the competitions). Meet an Artist Monday: Rick Robinson. Linda Stark Plays a Game of Painted Hearts.
Rick's Afterburn Chili instructions
- Soak dry beans overnight.
- Boil beans until tender.
- Mix all dry spices and set aside.
- In a slow cooker add liquids to the cooked beans, stir in dry spices, add garlic and Worcestershire sauce, then stir in vegetables and peppers. Start heating up..
- Crumble ground pork sausage in to fry pan and lightly brown. Add the sausage to slow cooker and stir in. (I put the grease from the fry pan in as well).
- Without cleaning out the fry pan, coarsely crumble the ground beef into the fry pan and lightly brown. Add the beef to the chili and stir in..
- Let cook in the slow cooker 4-6 hours..
- Enjoy.
There are chili-heads out there who will come to the table with a. Smoked Six Pepper Pork and Brisket Chili. Snoopy\\\'s White Bean Chili Head to the Afterburn Bar for chilli beer, regular beer, chilli and regular cocktails, wine and spirits. For a touch of class, visit our Champagne Bar. Kids can visit the animal nursery, ride a pony (or a unicorn!), watch the model boats, have their face painted or play in the Council playground adjacent to the festival site.