Recipe: Yummy Crock pot chili

Crock pot chili. Easy & Delicious Dishes With Best Rating. Learn The Best Collection of Recipes & Dishes From Our Professional Chefs. In a large skillet, cook beef over medium heat until no longer pink; drain.

Super easy to assemble – just throw everything in the slow cooker. This one will stand out in the crowd at any chili cook-off/tasting. With just twenty minutes of prep time in the morning, you can set yourself up to come home to the inviting fragrance—not to mention flavor—of home-cooked crockpot chili. You can cook Crock pot chili using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crock pot chili

1. You need 2 1/2 tbsp of Butter or vegetable oil.
2. You need 1 large of onion.
3. It’s 1 1/2 tbsp of Minced garlic (less if you don't like garlic).
4. It’s 1 lb of Ground beef or beef stew meat cubed into tiny bite sizes pieces. Or substitute preferred protein here.
5. It’s 12 oz of To 18 ounces of tomato sauce, canned..
6. It’s 1 can of 16 ounce size black or red beans.
7. It’s 2 tbsp of Cooking red wine.
8. It’s 16 oz of Jar of mild salsa.
9. It’s 2 tbsp of Dried cilantro.
10. You need 1 1/2 tbsp of Chili powder.
11. Prepare 1/2 tsp of White pepper.
12. You need 1 tbsp of Paprika.
13. You need 2 tbsp of Ground Cumin.
14. You need 1 1/2 tbsp of Brown sugar.
15. You need 12 oz of Water.

The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness. Learn how to make slow cooker chili with our tasty recipe. With hearty red kidney beans, our Slow Cookers Chili Seasoning Mix, and tomato sauce, this warm chili is the perfect indulgence for any occasion. From tailgates to Super Bowl parties, add our easy slow cooker chili recipe to your dinner menu today.

Crock pot chili instructions

1. In large skillet saute sliced onions and garlic with butter or oil to keep from sticking.
2. Pour onion/ garlic mix into crock pot.
3. Brown ground beef or cubed meat in same skillet.
4. Mix beef and all remaining ingredients in crock pot.
5. Cover and cook on high for 3 hours, or cook on low for up to 8 hours, checking periodically to make sure there is enough liquid in the pot to keep contents from burning..
6. Serve with favorite sides or toppings, like cheese, sour cream, croutons, etc..

Slow Cooker Chili is one of my all time most popular recipes, come fall and winter thousands of people make it every day! And for good reason, this is the best crockpot chili around! It's incredibly flavorful, it's packed with protein and perfectly hearty, plus it's a dinner everyone can agree on. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Mild enough for the whole family, but still packed with tons of flavor!