Recipe: Appetizing Boilermaker chili

Boilermaker chili. This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then. Pour in the chili beans, spicy chili beans, diced tomatoes and tomato paste.

Pour in the chili beans, spicy chili beans, diced tomatoes and tomato paste. It goes live each Sunday night. I would love you to share your Boilermaker Tailgage Chili!!! You can cook Boilermaker chili using 22 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Boilermaker chili

1. Prepare 2 pounds of ground beef.
2. You need 1 pound of ground sausage.
3. Prepare 1 of medium onion (diced).
4. Prepare 1/2 of red bell pepper (diced).
5. Prepare 1/2 of green bell pepper (diced).
6. You need 1 Tablespoon of minced garlic.
7. Prepare 1 can of diced tomatoes (28 oz.).
8. It’s 1 can of rotel tomatoes.
9. It’s 1 can of tomato paste.
10. It’s 12 ounces of beer.
11. You need 1 can of black beans.
12. It’s 1 can of kidney beans.
13. You need 1 can of ranch style beans.
14. It’s 1 teaspoon of black pepper.
15. It’s 3 teaspoons of salt.
16. It’s 2 teaspoon of ground cumin.
17. Prepare 2 teaspoons of ground oregano.
18. Prepare 1 Tablespoon of basil.
19. It’s 1-2 teaspoons of cayenne pepper.
20. Prepare 1/2 cup of chili powder.
21. It’s 1/2 teaspoon of celery seed.
22. Prepare 1 Tablespoon of Worcestershire sauce.

Add in the chili beans, spicy chili beans, diced tomatoes and tomato paste. Then the celery, onion, green and red bell peppers, bacon. This Boilermaker Tailgate Chili is outrageously good and will satisfy even the pickiest taste buds! Looking for the ultimate chili recipe?

Boilermaker chili step by step

1. Brown ground beef and sausage in 5 quart pot on medium-high heat. Drain excess grease..
2. Mix all additional ingredients in pot and bring to a boil..
3. Reduce heat, cover and simmer for 2 hours. Taste and adjust salt, pepper and chili powder if needed. The longer it simmers and stands the better the taste..
4. Allow chili to cool and top with cheddar cheese..

Melissa Hearth ha detto The Boilermaker appreciates the support, understanding and patience from each one of you as we've navigated through this unprecedented global challenge. Please click here for the answers to some. The longer the chili summers, the better it will taste. Remove from heat and serve, or refrigerate and serve the next day. Celebrate the Boilermaker and relive the memories of the race and the party with family and friends.