Recipe: Perfect Barbecue chilli sauce
Barbecue chilli sauce. Ancho Chile Barbecue SauceTablespoon. apple juice, garlic cloves, dried ancho chiles, tomato sauce. When I first saw the idea for this bbq sauce, the cocoa ingredient intrigued me. It makes a delicious sauce that I used on chicken.
This barbecue sauce has a lot of flavorful ingredients. You can adjust the heat by Adjust the spiciness by altering the amount of chilies you add. Simple barbecue prawns need a great sauce and this one does not fail to deliver. You can have Barbecue chilli sauce using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Barbecue chilli sauce
- Prepare 200 g of red chilli pepper.
- You need 200 g of red bell pepper.
- You need 200 g of scotch bonnet peppers.
- You need 2 cups of Vegetable oil.
- You need 2 of seasoning cubes.
- Prepare of Salt (to taste).
- It’s 2 of big bulbs red onion.
It is available at all my back yard events. This smoky barbecue sauce from Hank Shaw is one of the best bbq sauces I have ever tasted. Smoky, spicy, and rich in flavor. Thick and rich, traditional barbecue sauce recipe with an amazing deep and sweet flavor.
Barbecue chilli sauce step by step
- Wash and blend all peppers and onion together.
- Heat up your saucepan over medium heat, add in the vegetable oil (you might want to open up your doors and windows while frying so that the kitchen would be airy, you can also consider preparing this outside to allow enough air around you because this sauce is really hot and spicy).
- Add in the blended pepper and onion and fry till you don't see the water in the paste anymore, add in the seasoning cubes then salt and allow simmer for another minute.
- Your Barbecue chilli sauce is ready for use..
- Serve with all types of barbecue an fries(if you wish) you can also add some suya powder to it and use for marinades before you grill.
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