Recipe: Appetizing Honey Chilli Potato

Honey Chilli Potato. Crispy Honey Chilli Potatoes are a super addictive snack – fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and.

An ideal dish to serve for parties. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy Ingredients of Honey Chilli Potatoes Recipe: Sliced potatoes coated n red chilli, deep. This Honey Chilli potatoes is a great starter to serve for parties, It is a combination of sweet and spice making it ideal for kids as well as adults to enjoy it. You can cook Honey Chilli Potato using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Honey Chilli Potato

1. You need of For sweet chilli sauce.
2. Prepare 1 tbsp of Oil.
3. It’s 1 tbsp of Garlic finely chopped.
4. You need 1 tbsp of dark Soy Sauce.
5. It’s 1 tbsp of Ketchup.
6. It’s 2 tbsp of Chilli Sauce like Sriracha.
7. It’s 1 tbsp of Honey.
8. You need 1 tbsp of Corn Flour.
9. It’s 5 tbsp of Water.
10. Prepare 1/4 cup of Sesame Seeds.
11. It’s 4 tbsp of Spring Onions chopped.
12. It’s of For crispy potatoes.
13. You need 350 grams of Potatoes.
14. Prepare 2 cups of Cold Water.
15. It’s 1/4 cup of Rice Flour.
16. Prepare of Salt.
17. Prepare 1/4 cup of Corn Flour.
18. Prepare of Pepper.
19. You need of Oil for deep frying.

Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it! It goes well with drinks, cola and any summer beverage and though it is slightly heavy. Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer.

Honey Chilli Potato instructions

1. Cut the potatoes into finger chip size and transfer them to a bowl. Add cold water, cover it and let it sit in refrigerator for one hour..
2. Drain the water from the potatoes and add corn flour, rice flour, salt and pepper. Mix well until every potato chip is well coated with the flour mixture. Add one or two tablespoons of water if needed..
3. Heat some oil in a pan on medium low heat and add chopped garlic to it. Once the garlic is light brown and fragrant, add the peppers and the soy sauce, chilli sauce, honey, ketchup and mix well..
4. In a bowl, mix water and corn flour and add this to the sauce. Keep stirring on medium low heat for not more than one minute and now turn off the flame..
5. Add the sesame seeds and mix well. Keep aside..
6. Deep fry the potatoes until they are crispy golden brown..
7. Add them to the pan in which the sauce was prepared and mix until every chip is well coated. Cook for not more than 1 minute on medium heat. Sprinkle some spring onions and serve hot..

Potato is one vegetable which is very popular among every age group. Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy! Honey Chilli Potatoes is an Indo-Chinese dish where deep fried potato fingers are tossed in honey and chilli sauce. It can be served as an appetizer or starter with a drink or as a side dish to fried rice. Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey.