Recipe: Yummy Leftover spicy chilli idly

Leftover spicy chilli idly. CHILLI IDLI RECIPE / SPICY SNACK. Idli is a popular South Indian breakfast recipe which needs no introduction. Idli served along with sambar and chutney is one my favorite breakfast recipes.

This Recipe is Specially made only with the leftover idlies as fresh idlies absorb more oil while frying, and no wories it comes out really good that who ever hate idlies will love to eat idlies. Chilli idli/ Idli Manchurian is Kids one of the favourite tiffin box items. Very easy to make but the same time very tasty. You can cook Leftover spicy chilli idly using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Leftover spicy chilli idly

1. You need 4 of leftover idly chopped dice shape.
2. Prepare 1 of green capsicum chopped square shape.
3. It’s 3 of small size onion roughly chopped.
4. It’s 1 tsp of garlic finely chopped.
5. It’s 1 of finely chopped spring onion.
6. Prepare 2 tsp of refined oil.
7. It’s 2 of slit green chilli.
8. Prepare 3 tsp of cornflour mix half cup water.
9. Prepare 1 1/2 tsp of tomato sauce.
10. You need 1 tbsp of chilli sauce.
11. Prepare 2 tsp of soya sauce.
12. Prepare 1 tbsp of white vinegar.
13. Prepare To taste of salt.

Chilli idli recipe with step by step photos – spicy Indo Chinese recipe of chilli idli fry. A tasty way to use leftover idlis. At times I steam extra Idlis, just to make this recipe of chilli idli. Since I had made this only for myself, I have made it spicy.

Leftover spicy chilli idly instructions

1. Heat the pan with cooking oil till smoking point.
2. Then add chopped garlic saute till nice brown in colour.
3. Now add onion saute 2 minutes on medium flame then add green chilli, capsicum,idly saute for 1 or 2 min on high flame.
4. Now add all given sauce, cornflour mix water,salt as par taste some little water mix it well on medium flame when sauce it becomes thick then add spring onion stir it 1 min on lower flame now turn off the flame.
5. Now remove the serving plate and enjoy it.

U all would have tried chilli parotta , chilli Paneer , Gobi etc. This one is a very tasty,kids friendly dish that can be prepared easily. U can make this as evening snack after they come back from school. I. idli upma is made from leftover idlis. idli upma with leftover idli is how South Indian typically finish off leftover idlis. If you wish to make a spicy idli upma, then add other Indian spices like red chilli powder, malga podi etc. idli manchurian, idly manchurian, leftover idli recipes with step by step photo and video recipe. this manchurian recipe is ideal evening in a large bowl mix together take maida, corn flour, salt, kashmiri red chilli powder, black pepper and soy sauce. give a good mix.