Easiest Way to Prepare Perfect Chilli and Cheese beef burgers

Chilli and Cheese beef burgers. Place the beef mince into a mixing bowl, season with salt and pepper and mix. Now add the cooled onion and chilli mixture, grated cheese, coriander, Dijon mustard and egg yolk, and mix really well until all the ingredients look evenly incorporated. Looking for an easy chili cheese sauce?

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Ingredients of Chilli and Cheese beef burgers

1. Prepare 1 of egg.
2. Prepare 3 tsp of chilli powder.
3. You need 30 grams of cheese.
4. It’s 3 pinch of mixed herbs.
5. You need 500 grams of minced beef.
6. It’s 1 tsp of black pepper.

The burger all other burgers report to. Smoked brisket, tender rib meat, jalapeno-cheddar smoked sausage, bacon & cheddar with lettuce, tomato, House BBQ & house-made ranch. I knew the Chili Cheese Burger would be good, but I had no idea it'd be one of my favorites. All it takes is frying up some onions and then adding a bit of extra ground beef, spices, and tomato.

Chilli and Cheese beef burgers step by step

1. Pre heat grill on full.
2. In a mixing bowl bind the minced beef, chilli powder, herbs and egg together.
3. Cut the cheese into small chunks.
4. Form the minced beef into patties and place bits of cheese in..
5. Grill burgers for 10 minutes.
6. Serve in a wholemeal bap with salad.

This chili adds extra flavor and texture to the burger. Tasty beef burgers flavoured with Chilli and a generous sprinkling of Herbes de Provence. Ideal for the grill or barbecue. Heat the oil in a frying pan and add the onion, fry gently for five minutes until softened. Tip the onions into a bowl and add the beef mince, Chilli powder, tomato purée and Herbes.