Recipe: Yummy Spicy chilli tangy tomato rice

Spicy chilli tangy tomato rice. This simple Tomato Rice recipe made out of tomatoes and spices along with chili powder with the outcome of flavor and mild spiciness. It is one of the dishes comes under variety rice platter such as lemon rice, yogurt rice, puliyodharai/tamarind rice and list goes on. While rice is cooking in skillet, combine ghee, garlic, and chile in reserved pot and place over medium heat.

Add tomato ketchup,red chilli powder, salt. Tangy, Spicy Tomatoes Pulao is easy to make and very well goes with raita, pickle, papad, dal or any kind of gravy dish. You can use leftover white rice also to make this dish. You can cook Spicy chilli tangy tomato rice using 16 ingredients and 2 steps. Here is how you cook it.

Ingredients of Spicy chilli tangy tomato rice

1. It’s 1 cup of soaked aajra ghansar rice.
2. Prepare 1/2 cup of tomato puree.
3. It’s 1 tsp of garam masala.
4. Prepare 3 tbsp of fresh coriander.
5. Prepare 1/2 tsp of mustard seeds.
6. It’s 1/2 tsp of cumin seeds.
7. Prepare 2 tbsp of oil.
8. You need 2 pinch of asafoetida.
9. You need 8-10 of curry leaves.
10. You need 1 tbsp of garlic crushed.
11. You need to taste of Salt.
12. Prepare 1/4 tsp of turmeric.
13. You need 2 tsp of red chilli powder.
14. You need 11/2 of coriander powder.
15. You need 2 tbsp of oil.
16. You need 2 of green chillies.

Here is the recipe will share with you…. Add prepared tomato puree, salt to taste and sugar. When oil starts to separate, take away pan from heat. The Tomato Pulihora Recipe is an authentic andhra recipe where plain rice is flavoured with spices and tangy ingredients and spiced along with bisi bele bath powder.

Spicy chilli tangy tomato rice step by step

1. Wash rice and soak for 30 minutes. Now heat a pan and pour oil then mix the rice well and add water as required. Boil the water well then cover the pan with a lid and cook on medium flame till the rice becomes soft. Now remove from heat and keep it aside..
2. Now heat 2 tbsp of oil in a pan and add garlic, mustard seeds, cumin seeds,asafoetida,curry leaves saute then mix tomato puree,add salt, turmeric, red chilli powder, coriander powder, garam masala, fresh coriander mix all ingredients well then add cooked rice,mix well 3-4 minutes proper mix once done,transfer to the plate as your choice shape then sprinkle the coriander and serve hot rice with curd..

Tomato Pulihora Recipe with a bowl of Yogurt (Curd), Andhra Style Paruppu Podi Recipe (Dal Podi), Indian Vegetable Salad Recipe for a complete meal. Tomato rice step-by-step recipe with photos. Tomato rice or tomato bath is a popular dish from Karnataka, made with loads of tomatoes and freshly ground spices. This spicy, tangy dish is ready in no time and is a great weekday meal. They are great for lunch boxes too.