Recipe: Yummy Chicken Chilli dry recipe

Chicken Chilli dry recipe. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste! A super simple recipe with juicy chicken, a sweet and spicy sauce and lots of onions and capsicum to snack on.

Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. It's spicy (it's called chilli chicken after all), it's got a crunch from the flour coating over the chicken and the capsicum, and it's really quite delicious. When TH asks what's the one thing I'd say he's missing. You can cook Chicken Chilli dry recipe using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken Chilli dry recipe

1. It’s of Chicken…1kg (boneless).
2. It’s of Ginger…1tbsp (chopped).
3. It’s of Garlic…1tbsp (chopped).
4. You need of Onion…2 medium size (cut in square shape).
5. It’s of Green chillies…5-8.
6. It’s cup of Chilli garlic sauce…1/2.
7. Prepare of Soya sauce…3tsp.
8. You need of Cornflour…1tbsp.
9. You need of Egg…1 (beaten).
10. You need tsp of Black pepper…1/2.
11. Prepare of Oil…half cup (small cup).
12. It’s to taste of Salt according.

Check Chicken Chili Dry Recipe in Urdu. Learn to cook Chicken Chili DryRecipe by chef Shireen Anwar at Masala TV show. Chilli chicken is made by deep frying chicken and then sauteing in some different spices and sauces. Here I have made use of soya sauce and red chilli This dry chilli chicken tastes best eating with a roomali roti or any roti recipe or we can have it plain.

Chicken Chilli dry recipe instructions

1. Take a bowl and add beaten egg, 1tsp soya sauce, 1tbsp chilli sauce, 1tbsp corn flour, black pepper. Add salt according to taste. Mix all the ingredients well..
2. Add chicken to the above mixture and marinate for 30 minutes..
3. Take oil in a fry pan put on heat. Put the marinated chicken in oil and fry for 5-8 minutes..
4. Now put chicken aside in plate. Add onion to the pan and cook for 2 minutes..
5. Now add ginger- garlic paste. When it started smell than add fried Chicken, green chillies, remaining chilli garlic and soya sauce, salt as needed and cook for 3-5 minutes. Now chicken chilli dry is ready to serve 😋..

Below are the recipe details on how to make. I love to browse across the site and pick the best deal and use it. One of my favourite foods to order on a take out is this chilli chicken. There is something so tasty about the. This chicken chilli dry recipe with enthusiasm has great significance among the Asian cuisines and is served hot in eateries and restaurants all over Asia.