Recipe: Delicious Crispy Honey Chilli Potatoes

Crispy Honey Chilli Potatoes. Crispy Honey Chilli Potatoes are a super addictive snack – fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. You can use the same recipe to make honey chilli cauliflower, honey chilli mushrooms. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes.

Make sure you use wok for cooking this dish as it gives enough scope for the sauces to properly coat the potatoes. Deep fry the potato fingers for making them crispy. Do not further cook the potatoes, if you have added honey to it. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does not like sweet taste to his snacks and hence i prepare it potatoes which has less starch and yields more crispy and tasty fries. lastly, you can vary the proportion of honey to make it more sweet or less. You can have Crispy Honey Chilli Potatoes using 18 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Crispy Honey Chilli Potatoes

1. You need 4 of Large Potatoes Peeled.
2. Prepare 1 of Medium Onions Diced.
3. Prepare 1 of Large Capsicum Diced.
4. You need 2 of Sliced Chilli.
5. You need 6 Cloves of Garlic Chopped.
6. It’s of Small Piece of Ginger Chopped.
7. You need 1 Cup of Finely Chopped Spring Onion.
8. It’s of Oil.
9. Prepare of Maida.
10. You need of Rice Flour.
11. Prepare of Salt.
12. It’s of White Sesame Seeds.
13. Prepare 1 tsp of Brown Sugar.
14. Prepare 3 tbsp of Schezwan Sauce.
15. You need 3 tbsp of Red Chilli Sauce.
16. Prepare 2 tbsp of Soya Sauce.
17. Prepare 2 tbsp of Tomato Sauce.
18. It’s 1 tbsp of Honey.

Honey Chilli Potatoes recipe- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy! These crispy potatoes are smothered in heavenly honey chilli sauce and you have a touchdown! Insanely crunchy, delicious, slightly sweet and spicy crispy honey chilli potatoes for those undeniable indo-chinese cravings. Add honey/sugar in the sauce after turning the flame off.

Crispy Honey Chilli Potatoes step by step

1. Half Boil the potatoes and cut them into long pieces like the fries..
2. Dust them with maida, rice flour and a bit of oil..
3. Mix Maida, Rice flour salt and water to make a nice batter..
4. Coat the dusted potatoes with the batter generously and fry them once in hot oil until golden brown..
5. Fry the potatoes for the second time so that the potato strips become crisp..
6. Add oil to a pan and add the sesame seeds..
7. Add the Chopped Garlic, Ginger and Chilli followed by Diced onion and capsicum..
8. Sauté the vegetables until semi-cooked and add a pinch of brown sugar..
9. Add the tablespoons of Schezwan sauce, Red chilli sauce, Soya sauce, Tomato sauce and salt as desired..
10. Allow the sauce mixture to cook for about 5 minutes and add a few tablespoons of honey depending on your liking..
11. Once this is ready, mix the fried potatoes and toss them gently for a few minutes..
12. Garnish it with finely chopped spring onion and now the Crispy Honey Chilli Potatoes is ready!.

Chilli potato recipe / no chinese sauce. Then strain the hot water and cool the potatoes under running water, and put it in a bowl of ice cold. This Honey Chilli potatoes is a great starter to serve for parties, It is a combination of sweet and spice making it ideal for kids as well as adults to enjoy it. Honey Chilli Potato is a popular Indo-Chinese appetizer. Crispy Fried Potatoes cooked with spring onion and bell peppers in a sweet and spicy sauce.